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Sunday, February 28, 2010
Midnight snack?
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Craving a midnight snack that's both healthy (eh, maybe) and makes you feel just a little bit European and decadent? For me, an apple...
What is a fritter anyways?
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This week I was inspired by The Last Resort, an excellent restaurant in downtown Athens whose lunch specials are to die for. Their Greek in...
Monday, February 22, 2010
A Meal for You - My experiment in websites
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In between my forays in the kitchen, I occasionally go to class and attempt to get a degree/make myself marketable for these pesky job thing...
Wednesday, February 17, 2010
Make Lovely Sugar Cookies with Photoshop
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An exercise in stop motion animation that made me so happy. Check it out! Adobe Photoshop Cook from Lait Noir on Vimeo . Check back ...
Red Velvet Cake to Change Your World
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I die for a moist cake. If you are like me, the flavor of the cake could not matter less - it's ALL about moistness. In Athens, my fa...
Thursday, February 11, 2010
A Passage to India
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Inspired by everything Indian, I achieved one of my most successful menus to date. Somehow I found a main dish, vegetable and drink that com...
Wednesday, January 27, 2010
Neiman Marcus Knockoffs: A cookie even my Grandpa would love
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Last week my dad sent me a mysterious email containing a Neiman Marcus cookie recipe his secretary said cost a woman $250! Now, with a qui...
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